Experienced Cruiser
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My wife is Croatian from Hvar one of the most beautiful islands off Split, when we visit Dubrovnik we do not visit a specific Restaurant we look for what is on offer and looks prime, ie the Sea food on display, if you are not up to that, Arca or the Captains table,are good for dinner, for breakfast buy Borec from a bakery, the Bosnian bakery sells the best Borec for me then get a coffee and enjoy, for lunch cevapcici, This is the best mince meat like a burger that you will eat,also cheese from the island of Pag is fantastic, and Palacinke is a must, dont eat sweet in the restaurant ask them to point you to the Palacinke (they are a crepe ) Kalo Taxidi
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